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Onyekachi M, Clement Bala E, Dida J, Abubakar J, Olumuyiwa B, Loko E, Mahmood A, Garba I, Kuma LL, Adeniyi K, Solanke O, Oluwafunmilola Olotu J. Creating Awareness on Local Foods to Enhance Dietary Diversity among Poor Households in Balanga LGA, Gombe State. KJPIR [Internet]. 2025 Apr. 11 [cited 2025 Sep. 12];3(2):385-92. Available from: https://fukashere.edu.ng/journals.fukashere.edu.ng/index.php/kjpir/article/view/527